ON THE MENU : FLAVOUR, FUN & FIESTA
Our menu celebrates the bold flavors of Latin America, with a creative twist. From fresh ceviches and tangy guacamole to flame-grilled tacos and ribeye steaks, each dish is crafted to share and savor. Paired with inventive cocktails and refreshing lemonades, every bite and sip at Sabrosa is an invitation to indulge in something unforgettable.
MENU
Guacamole
$18
Avocado, red onion, lime, tomato, radish, blue tortilla chips, cilantro
Shrimp ceviche
$23
Shrimps, coconut milk, avocado, lime, red onion, red chili, jalapeños, blue tortilla crumble, cilantro oil
Albacore tostada
$23
Albacore tataki, guacamole, cherry tomatoes, red onion, salsa macha, blue corn tostada, almonds
Salmon tiradito
$21
Salmon sashimi, aji amarillo ponzu, crispy potatoes, red chili, jalapeños
Green papaya salad
Kale and quinoa salad
$19
Tomato salad
$15
Grilled corn cob
$7
Spicy fried calamari
$18
Birria tacos
$22
Al Pastor tacos
$21
Fish tacos
$21
Vegan tacos
$21
Shrimp tacos
$22
Fried chicken tacos
$20
Crispy fried chicken, salsa rosa, red cabbage, green onion
Enchiladas
$22
Mushroom quesadilla
$16
Ribeye steak
$54
Whole seabass
$54
French fries
$12
Rice and beans
$8
Signature Cocktails
Romeo’s Slush
MP
Chavez
$19
123 Soleil
$19
Como la flor
$16
Bloody Samaritan
$17
Obsession
$17
Palo Spritz
$19
Espresso Sabrosa
$19
Spicylex
$19
Coctel Del Dia
MP
Mocktails
Lemonade
$8
Passion
$11
Bomba
$11
Beer
Draft (20 oz)
$14
Draft (10 oz)
$10
Bottle
$10
Agave Tasting
Tequila
$$
Mezcal
$$


